Bootstrapping In America

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Graeme Cruickshank and Callum O'Donnell of Aberlour

Bootstrapping In America

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Graeme Cruickshank is the Master Distiller and Callum O'Donnell is the Brand Ambassador for Aberlour. The Aberlour distillery is located in the heart of Speyside, one of Scotland’s premier whiskey-making regions. It was built in 1879 by James Fleming, a grain merchant turned distiller, entrepreneur and later—a great philanthropist.

Today, Aberlour’s core portfolio includes three expressions of double cask matured in bourbon and sherry casks – the Aberlour 12-Year-Old, 16-Year-Old and 18-Year-Old – as well as the cask strength A’bunadh, which is matured exclusively in first-fill Oloroso sherry casks.

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